Pest Control

The Significance of Pest Control

Pests can cause a variety of problems. They may contaminate food with biological or physical material (rodent droppings, insects, weeds, fruit mites), damage plants and equipment, and introduce disease-causing microorganisms.

Pest Control

Threshold-based decision making is important when selecting control methods. The right combination of techniques can be used to prevent and suppress pests. Contact Pest Control Kansas City for professional help.

Many pest control problems can be prevented by simply keeping the house and property clean. Rodents, spiders, ants, and many other undesirable insects thrive in messy areas. Keep food in tightly sealed containers, and don’t leave trash lying around for long periods of time. Make sure wood piles are kept away from the house, and shrubs and tree limbs that hang over the roofline should be trimmed back. If possible, use screens on all windows and doors to let in fresh air while preventing pests from entering.

Regular interior and exterior inspections of the house can catch many pest infestation problems before they become an issue. Look for places that pests might enter the home, such as cracks, crevices and holes in walls or siding, and seal these when found.

Make it a habit to take out the garbage and recyclables regularly, and don’t miss your collection day. Don’t overfill your dumpster, as this can attract pests looking for a place to nest. Store waste and trash in secure containers, and always wash out old food containers before putting them in the recycling bin.

Outside, be on the lookout for leaking pipes and drains, as standing water will often attract pests. Keep grass cut short and shrubs, trees, and bushes trimmed back so that they do not touch the sides of the house or block access to the roofline.

Inside, be sure to wipe down counters and tabletops on a regular basis to prevent crumbs and spills from attracting pests. Also, make sure to clean up pet messes as soon as they happen, and that all food is stored in closed containers.

IPM is an ecosystem-based strategy that focuses on prevention of pests and their damage through a combination of techniques such as habitat manipulation, modification of cultural practices, use of resistant varieties, and use of natural predators and parasites. It relies on monitoring to determine if pesticide treatment is needed, and when it is, it is used according to established guidelines with the goal of reducing pest numbers to an acceptable level while causing as little harm to non-target organisms as possible.


In the home or business, pests cause damage that can result in loss of property value, inconvenience and health risks. The most common pests are insects and rodents, such as ants, termites, roaches, fleas, rats, mice and bees or wasps. These pests can contaminate food and water supplies, cause structural damage, and make asthma and allergies worse. They can also spread diseases to humans and animals.

Prevention and suppression methods can limit pest numbers to acceptable levels without the use of chemicals. Preventive measures include frequently cleaning areas where pests are likely to live, removing food and water sources, and keeping buildings and structures clean and free of clutter. Suppression methods can restrict pest activity, such as by using traps or baits, or can change the environment to make it unsuitable for pests, such as by applying pheromones that confuse males and prevent them from mating, reducing their population size.

Monitoring is an important part of any pest control program. Identifying which pests are present, how many there are and what damage they have caused helps to determine whether or when control is needed. Monitoring can be done manually or by using a variety of techniques, including trapping, scouting and visual inspection. Monitoring can help predict when a pest will reach damaging threshold levels and can indicate the most appropriate time to start control measures.

Environmental factors, such as climate, topography and the presence of natural enemies, may limit pest populations or influence their growth rates. Biological controls, such as predators, parasites and pathogens, can be used to reduce pest populations by directly attacking them. Chemical control may be necessary to manage pests, but should only be applied when the benefits outweigh the costs. Chemicals should be selected and applied according to established guidelines that minimize damage to beneficial and nontarget organisms, the environment and human health.

Integrated Pest Management (IPM) is an ecosystem-based strategy that focuses on long-term prevention of pests and their damage through habitat manipulation, modification of cultural practices, use of resistant varieties and other means. Pesticides are used only after monitoring indicates they are needed and when they can be most effectively used with minimal risk to human health, beneficial organisms, honey bees, fisheries, soil or water quality and other concerns.


Pests can be organisms (bacteria, fungus, insects, mites, rodents or even plants) that interfere with human occupancy and use of space by harming the environment. They may also spread diseases to humans and animals. This is where pest control comes in.

Pest control is a multifaceted approach to managing the presence of these creatures so that people can continue to live, work and play in peace. Often, a combination of methods is necessary to manage an area, especially outdoor spaces with complex food chains and habitats. Eradication is only rarely attempted in outdoor pest situations, with the emphasis more on prevention and suppression. However, it is common in enclosed environments like homes; schools, offices or health care, retail and food preparation facilities.

The first step is to identify the problem and determine what is attracting or causing it. This can be difficult. It may involve a lot of looking, and it might be necessary to consult experts. For example, if the problem is cockroaches or mice getting into your house, it might be necessary to check out insulation or air conditioning to make sure there are no gaps or cracks where they could get in. Sealing these areas with caulk might be helpful.

Another good preventive measure is to declutter the home. This can be very difficult for some people, but it is important to get rid of old clothing, shoes and boxes that can serve as nesting or hiding places for pests. It is also a good idea to regularly clean out closets and other storage areas.

If non-chemical approaches do not provide adequate control, then chemical control measures can be used. The most commonly used pesticides are neem oil, nematicides and pyrethroids. These are effective and usually have low risk of exposure to people, as long as the label instructions for proper application are followed and the products are kept out of the reach of children and pets.

Biological and physical methods can be very effective for controlling some pests, such as birds that feed on invasive plant species or natural enemies that can control pest populations (like parasites or predators). Some of these are simple to implement, such as planting marigolds in the vegetable garden to attract and kill nematodes. Other techniques include altering the environment, such as changing the amount of water or temperature in an area, to discourage pests.


IPM combines a wide range of biological, physical, cultural and chemical options for managing pests in agriculture, homes, gardens and landscapes. The aim is to reduce the need for pesticides by creating conditions that discourage the growth of unwanted organisms. IPM also tries to minimize the risks of pesticides to human health and the environment.

The heart of IPM is monitoring and inspection. It begins with identifying the pest and knowing its life cycle, so control measures can be tailored to the specific pest. Non-chemical controls may include growing disease-resistant plants or caulking cracks to keep insects and rodents out of buildings. Using sticky traps or pest sighting logs is another common IPM technique to monitor populations and make decisions about when to take action.

Once the situation is assessed, growers try to predict if and when pest populations are likely to reach damaging levels. They consult weather data and may alter planting times, spacing and other practices to prevent problems before they occur. They may also use traps to collect the pests before they damage crops or weeds, or remove them by hand. They may also choose less risky chemicals, such as pheromones or insecticides that disrupt mating or target only the harmful organisms, before resorting to broad-based pesticide applications.

Biological controls (the deliberate release of predators or parasitoids to control pests) are a major part of IPM, but they must be carefully studied and implemented in order to be successful. These approaches often require more time and patience than chemical treatments, but they can also be kinder to the environment.

IPM is a great choice for schools and day care centers, where cooperation between school staff and pest management professionals is essential to minimizing children’s exposure to pesticides. Instruct everyone involved to regularly inspect and evaluate the school’s gardens and landscaping for signs of pests, to work together to avoid pest-friendly conditions, and to report pest observations quickly so that the proper control measure can be taken. Recordkeeping is a key part of the process, so that inspection results and actions can be evaluated and improved over time.